You should definitely try this delicious Moroccan chicken dish with olives and almonds. This chicken recipe, which will decorate the tables at your special invitations, will crack your guests’ palates. You can consume the chicken by dipping it in sauce, either with couscous rice or with white rice. Bon Appetit!
Ingredients:
- 1 whole Chicken
- 1 piece of Lemon
- 3 tablespoons of Butter
- 100 grams Roasted Almonds
- ½ glass of Water
For the Chicken Marinade:
- 1 onion (grated)
- 5-7 sprigs of Fresh Parsley
- 3-5 sprigs of Fresh Coriander
- 2 cloves Garlic (grated)
- Salt
- Black pepper
- 1 teaspoon Saffron (brewed)
- 1 teaspoon Powdered Turmeric
- 1 teaspoon Powdered Ginger
- 2 tablespoons of olive oil
For the sauce:
- 2 tablespoons of Oil
- 2 Onions (diced)
- Chicken marinade
- 1 tomato (grated)
- 3 tablespoons of olive oil
- 1 glass of Seedless Green Olives
- 3 tablespoons of Water
